 स्टॉंग इम्यूनिटी के लिए घर पर बनाएं खट्टी मीठी पाइनएप्पल की चटनी

[{"selector":"#anim-7ae71b4b-44f0-4f3d-98c3-cfdbce4bff9b","keyframes":{"transform":["translate3d(98.33729%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf0b1829-4ffd-45c3-be46-ce3b1d5fccc9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-583159c3-003b-465e-bedb-4f694fdc396b","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Credit : Google

[{"selector":"#anim-4f9014d6-1fed-40b9-b3e6-1bfc5292205b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3582df2a-e3e3-4967-b4ab-5bb561b2afc9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(31.249999886225726%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] पाइनएप्पल चटनी बनाने की सामग्री- 2 कप पाइनएप्पल के टुकड़े, स्वादानुसार नमक, 1 छोटा चम्मच मिर्च पाउडर, 1 टीस्पून भुना जीरा पाउडर, करी पत्ता, 6 बड़े चम्मच सिरका, आधा कप चीनी Image Credit : Google

[{"selector":"#anim-17d0a98b-d67f-4a38-80be-0fcb38c1b81b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2b604bf0-766d-4c9d-ae24-09b2b22fd926 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(33.565525262178646%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] पाइनएप्पल चटनी बनाने की रेसिपी (Pineapple Chutney Recipe) Image Credit : Google

[{"selector":"#anim-9b09b6b5-b719-45e9-8ea5-79dd04e77135","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3759accc-3be9-40c8-b329-16829a477eea [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-50.93643445759706%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] इसको बनाने के लिए आप सबसे पहले एक कढ़ाई में कटा हुआ अनानास डालें। Image Credit : Google

[{"selector":"#anim-46baec36-383c-4460-b212-4f430b0ee1dc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b11c9219-9132-4f10-a0ca-28dc58acf70f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-43.61265442133387%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] फिर आप इसमें नमक, मिर्च पाउडर, भुना हुआ जीरा पाउडर, करी पत्ता, सिरका और शक़्कर डाल दें। Image Credit : Google

[{"selector":"#anim-b1f9a8a2-0e44-4038-9771-25cc8d1952fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7162d3a1-f9c6-45b7-975e-ea09624480c5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(58.942312279699664%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] इसके बाद आप इन सारी चीजों को ढककर करीब 5 मिनट तक धीमी आंच पर पका लें। Image Credit : Google

[{"selector":"#anim-c7c89aed-b2d1-4351-8b13-6c574e9790c4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2bf84269-d689-4b60-bf47-b3553492291b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(37.671591864453575%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] फिर आप ढक्कन हटाकर इसको चाशनी बनने तक अच्छी तरह से पका लें। Image Credit : Google

[{"selector":"#anim-fe48ad86-3346-4708-a74e-938cc275f3ab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b029db9-8a5f-4ed4-b530-d54e19b4693f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(49.85795436560089%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] इसके बाद जब चाशनी बन जाए तो आप पाइनएप्पल पर हल्का कोट लगा लें। Image Credit : Google

[{"selector":"#anim-e5ff31c1-eca1-4a23-9c65-fcea85388992","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24404af2-e82d-4fe5-9071-795ac5e346ff [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(46.24467310588737%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] अब आपकी खट्टी-मीठी पाइनएप्पल की चटनी बनकर तैयार हो चुकी है। Image Credit : Google

[{"selector":"#anim-65126a18-400d-416d-9e0b-8b36c160031c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d9b748c9-ce51-430b-be13-074f1d02b81f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-33.23371601917174%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] फिर आप इसको गर्मागर्म बेसन या मूंगदाल चीले के साथ परोसें। Image Credit : Google